Koreans love squid. We have seen fried squid, dried squid, on a stick squid. During our trip to the coast we were able to catch the vendors drying their squid. Once they catch the squid the slice it open, spread it flat, and clean it up. Then they are hung from lines right on the beach (like the photo above). They hang there to dry before they are bundled up and shipped to the various cities. You can even attend a squid festival in the fall (which appears to be the squid drying season) Look at all that squid!
Squid dries in the sun
Koreans eat them yum yum
At the fish market.
J1
Squids are awesome
Squids are super fast
Squids are super cool
They are everywhere.
J4
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